Epazote [Chenopodium ambrosioides]

16: Epazote. Use in bean dishes or tomato sauce. Small quantities. (Central Park, May 30, 2005)
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3: Epazote. Used for seasoning in bean and tomato dishes. (Central Park, Jun 10, 2000)
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4: Epazote in situ. (Central Park, Jun 10, 2000)
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5: Epazote again. (Central Park, Jun 10, 2000)
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17: Epazote. (Prospect Park, Jul 1, 2006)
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6: Epazote (Central Park, Jul 2, 2000)
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13: Epazote. (Prospect Park, Jul 8, 2001)
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14: Epazote leaf closeup. (Prospect Park, Jul 8, 2001)
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7: Epazote (Prospect Park, Jul 9, 2000)
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8: Epazote. Can dry and save. You don't eat it, but use as a seasoning in bean dishes. (Central Park, Jul 29, 2000)
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9: Epazote. Close up of flowers. (Central Park, Jul 29, 2000)
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15: Epazote. (Prospect Park, Jul 29, 2001)
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10: Epazote (Central Park, Aug 20, 2000)
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11: Epazote (Prospect Park, Sep 2, 2000)
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12: Epazote (Central Park, Nov 19, 2000)
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1: Epazote. It's all over the park. (Central Park, Nov 21, 1999)
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2: Epazote. Another place in the park. (Central Park, Nov 21, 1999)
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